Step 8: Eat Avocados!

I'm obsessed with avocado's almost as much as I am with my juicer. Alex has dubbed them “the butter of fruits” and have rightfully become a vital staple in out diet... and thankfully they're good for you (or so they tell me). This week I thought I would jot down some of my favorite avocado recipes :)

How to tell if an avocado is ripe:

Gently squeeze the top of the avocado and check for softness. The fruit should be a dark green and a little soft. Do not squeeze or press any other part to avoid bruising.

                                                                     Look's good to me!

The Perfect Guacamole recipe:

2 avocado’s

1 lime

Lot's of cilantro

red onion

tomatoes

*If you are having trouble mashing the 'cado's try putting in the TINIEST splash of olive oil.

*Don't be afraid to include slightly browned bits, as the blend and become unnoticeable

*If leaving guacamole out, or saving it over night, keep the pits in the dip to prolong freshness

My favorite salad:

Mixed baby greens

1/2 Avocado

crumbled goat cheese

grape tomatoes OR craisins

A touch of finely chopped red onion

I prefer this salad with a light balsamic, but another good dressing recipe to try that go's great with avocado’s is...

Lime Juice

Olive Oil

2 tablespoons of honey

Finely chopped cilantro

Minced garlic (optional)

What are some of your favorite ways to eat avocado’s? I would love to try some new recipes!